Spice Up Your Tastebuds: Authentic Chinese Hot Mustard Recipe!
Chinese Hot Mustard Recipe
Introduction
Chinese hot mustard is a popular condiment known for its strong and spicy flavor. It is commonly served with various Chinese dishes, such as egg rolls, dumplings, and roasted meats. Making your own hot mustard at home is surprisingly easy and allows you to adjust the spiciness to your liking. In this article, we will share a traditional Chinese hot mustard recipe that you can try out in your kitchen.
Ingredients
To make Chinese hot mustard, you will need the following ingredients:
- 1/4 cup dry mustard powder
- 2 tablespoons water
- 1 tablespoon rice vinegar
- 1 teaspoon vegetable oil
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1/4 teaspoon turmeric powder (optional)
Instructions
Follow these steps to prepare your own Chinese hot mustard:
Step 1: Mix the Mustard Powder
In a small bowl, combine the dry mustard powder and water. Stir well until it forms a smooth paste.
Step 2: Add the Remaining Ingredients
Add the rice vinegar, vegetable oil, salt, sugar, and turmeric powder (if using) to the mustard paste. Stir until all the ingredients are well incorporated.
Step 3: Let it Rest
Allow the mustard mixture to rest for about 10 minutes. This helps to develop its flavor and heat.
Step 4: Adjust Consistency
If you prefer a thicker consistency, you can add more dry mustard powder. If you want it thinner, simply add a little more water and stir well.
Step 5: Store in a Jar
Transfer the hot mustard to a clean jar or container with a tight-fitting lid. It can be stored in the refrigerator for up to one month.
Nutrition
Chinese hot mustard is low in calories and fat. However, it does contain a high amount of sodium. Here's the approximate nutrition information per serving:
- Calories: 15
- Total Fat: 1g
- Sodium: 200mg
- Carbohydrates: 1g
- Protein: 0g
Conclusion
Now that you know how to make your own Chinese hot mustard, you can elevate your Chinese dishes with this spicy condiment. Whether you enjoy it with egg rolls, dumplings, or roasted meats, this homemade hot mustard will surely add a kick to your meals. Give it a try and enjoy the intense flavors of Chinese cuisine!
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